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  • What to expect when you travel southeast Asia in low season

    halong bay sunset vietnamRain

    The low season is the off season because it’s wet. We travelled in May/June, which was still very dry. You might get anything from odd showers through to heavy rain. We found that rain didn’t seem to last very long, though – usually a few hours at most. Apart from one big storm in southern Thailand, it hardly rained during our trip at all.

    Low prices

    Accommodation prices drop like a rock, and you may well have your pick of rooms in certain places. Case in point: our first resort on Koh Lanta…

    Limited choice

    A lot of places close down during the quiet season, which is a bummer. While stuck in Krabi between transfers, I went wandering through the town looking for food. To say that there wasn’t a lot to choose from would be an understatement. Luckily, I stumbled across the local markets and picked up a clam curry, fried veggie fritters and some coconut treats.

    We also found that the boats between Siem Reap and Phnom Penh weren’t running, leaving us no choice but to catch a bus – a bit disappointing, since I’d hoped to get a taste of river travel that way.


    With all that said, aside from south Thailand, it was still incredibly busy everywhere we went. Bangkok was bustling, Angkor Wat was packed, and Halong Bay was pretty darn crowded too – I can’t imagine what it would be like in peak season.

    Do you normally try to travel off-peak?

     

  • My tropical island bucket list

    Pop quiz: Do you know where Fiji is?

    When I got stuck trying to explain New Zealand’s location to a bunch of Vietnamese, I had to invoke Australia (of course). New Zealand just wasn’t on their radar, nor were Fiji, the Cook Islands, or indeed any other Pacific islands.

    Which isn’t all that surprising, really. I know nothing about the islands around Spain, say, or the Caribbean – heck, most of my European geography was picked up in the last few months while planning this leg of our journey.

    That said, there are tons of islands in the Asian/Pacific region I’d love to see one day. Here’s my top four:

    Niue

    Raw, untouched, stunning. Aside from walking, swimming, and whale watching, there isn’t a whole lot going on there. There’s only one flight a week to Niue from New Zealand; that’s how off the beaten trail it is. We ended up choosing Rarotonga for my birthday in 2011, but next time, it’s the non-touristy option all the way.

    Bali

    Colourful, tropical, exotic. Bali holidays never go out of style – it’s one of the top destinations in the world for holidayers, whether you’re into surfing, diving, shopping, visiting temples, or just relaxing.

    Vanuatu

    Snorkelling, diving, volcanoes … Vanuatu is said to offer a huge range of natural wonders from picturesque beaches to wild waterfalls, paired with a refreshing hawker-free tourist culture.

    Tahiti

    Coral, pearls, dance – Tahiti is the largest island in French Polynesia and no doubt an interesting mesh of cultures. We’ll actually be stopping over in Tahiti for a day on our way home – our last stop before returning to Auckland. I hear it’s crazy expensive, so one night will have to do it for us.

  • Four tips for travelling with your partner (or, how to not kill your travel buddy)

    How to NOT kill your travel buddy. Four tips for travelling with a partner

    I’m not gonna lie. Sometimes T drives me around the bend, and vice versa.

    Travelling with a partner is a double edged sword. Travelling alone means no compromising, but conversely, no one to share the experience with. Travelling with someone else flips that equation on its head – and sometimes that’s a real challenge.

    Accept your different travel styles

    Learn what they are and how to work with them. T always needs entertainment, especially on journeys. I zombie out, watch the scenery, and doze.

    One of you will no doubt be the one who comments on everything that’s different from home, and who struggles to adapt. Try your best to shrug off that lens, accept the local customs, and understand how the culture might be shaped by historic, social, and economic forces.

    Take turns being sick

    Take turns tucking each other in, hogging the toilet, going out to pick up food or in search of Gatorade/Revive.

    Cultivate normalcy

    Take breaks from sightseeing. Find a routine of some sort. Sleep in. Watch the latest Game of Thrones or a cheesy old movie.

    Be patient

    Most of all, make allowances. When you’re sweaty, sleep-deprived and starving, be kind to one another. Learn when to bite your tongue and when to be accommodating.

    Got any more to add to the list?


  • From rolling in the dollars to pinching the dough…

    One frustrating thing about travelling in Asia is the low, low ATM withdrawal limits. You can only take out the equivalent of maybe $100-200 at a time, and you’ll be charged as much as $8 or so for the privilege of doing so.

    One thing I never got tired of, though, was exchanging New Zealand money for local currency. Handing over a couple of bills and getting back many, many more was always a thrill.

    Alas, those days are over. We’re now in Europe, where our dollar is pretty darn weak, and everything is a lot more expensive. It’s quite depressing, actually.

    That means pinching pennies, lots of supermarket stops, and looking for deals wherever possible, be it discounts on tickets for the London Eye or tickets to Disneyland Paris.

    The MasterCard I’m using (a post on how I’m managing our money while travelling is in the works) lets me store money in different currency ‘wallets’ and lock in exchange rates in the process. This didn’t matter in Asia, because none of the currencies in the countries we visited were supported, but the pound, euro, and US dollar are supported. So I’ve started keeping an eye on currency fluctuations, getting daily updates from XE.com, in order to take advantage of rates when they’re good. Annoyingly, they’ve been quite volatile of late, and the trends don’t look promising overall.

    In the meantime, I’ll have to try not to develop too much of an inferiority complex about the New Zealand dollar.

    I’ve still got a few posts to come about Asia, so keep an eye out for ’em. Happy weekends, all!

  • Hue: Helpful hustlers in a quiet town

    River and bridge in Hue, Vietnam

    We didn’t know exactly where we were going when we stepped off the train in Hue.

    I did know that we should head straight into town, which was just a few minutes away, and find ourselves a place to stay. After dodging a few taxi/moto drivers, we paused to adjust our backpacks. That’s when a couple of young guys approached us with a card, encouraging us to come and check out their hotel. “No obligation,” they reiterated several times. Hardened from a month of travel, I was sceptical. Nothing is free!

    But for all their exhortations to “come and have a look” at their cheap, centrally located hotel, complete with free transfer, T made the call to go along with them. Into their minivan we went, and surprisingly, it paid off.

    At the Binh Duong 2, we stayed in style. For US$12, we enjoyed a huge room opening onto a private balcony with table and seats, a king bed, a bathtub, air con and ceiling fan, even crown moulding. Pretty solid.

    Imperial City buildings, Hue

    Imperial City arch, Hue

    Imperial City red building, Hue

    As for Hue itself? It was a little dull, to be honest. We decided to skip the DMZ stuff and just check out the Imperial City and a tomb (Tu Duc). There were walks along the riverside, rides over the bridge and around town, a brief beach excursion, a morning at the local shopping centre and some confusion around the parking protocol.

    Temple in Hue

    Bamboo name carvings - Hue
    Along with a couple of local Couchsurfers (who backed up our view that the Citadel etc were somewhat underwhelming), I also got to sample amazing local coffee and fresh fruit smoothies, and wander around a bucolic temple hidden away amongst a bush setting, where we spotted a group of monks halfway through a game of soccer.

    All in all, a good place to wind down and take it easy.

  • Hoi An: Resistance is futile

    Calligraphic art on show in Hoi An

    You might be in two minds about Hoi An, dithering about whether it’s worth a stop or not. After all, it’s not the easiest town to get to.

    Sure, there are open tour buses that stop there, and fares are crazy cheap – maybe $10 – but the horror stories online, combined with your experience of long distance bus rides and what you’ve seen so far of Vietnamese roads, might seriously put you off.

    The train from Saigon to nearby Danang doesn’t come cheap, at more than $50 a ticket, and a berth split with two elderly Vietnamese women who don’t look overly impressed by having to share with these foreigners and spend most of their time ‘whispering’ to each other. (It’s okay; we have no idea what you’re saying, so covering up your mouths and speaking into each other’s ears without dropping the volume one notch makes zero difference, ladies.) But at least it’s comfortable, and that is (almost) priceless for your 6’2 husband.

    Then there’s actually getting to Hoi An from the train station. As per usual, we seem to be travelling the wrong way; the trip to Hoi An apparently costs twice what it would if you were travelling from Hoi An. I’d armed myself with all the information I could find about catching the cheap public bus, but with comfort and convenience in mind, we end up forking over $20 for a taxi.

    Once you reach Hoi An, though? It’s completely, unquestioningly worth it.

    True, while the ancient buildings have been physically preserved yet turned into rows of “same same” (to borrow a phrase) shops, there’s still an overarching old world charm that permeates.

    Ancient but colourful buildings in Hoi An Ancient but colourful buildings in Hoi An Ancient but colourful buildings in Hoi An Ancient but colourful buildings in Hoi An Old Hoi An temple
    IMG_8479bb Old buildings in Hoi An

    Women (always women) presiding over their clothing shops and restaurants. Dogs ambling down the streets, or sitting dead still on the sidewalks. Vibrant galleries and bins of broken porcelain. Soothing music piped through the streets, punctuated by late afternoon public announcements that the motorbike ban is about to end.

    Cheap delicious food abounds, especially the local specialty, cao lau (noodles). Oddly, the eateries seem to either embrace you, doing all they can to reel you in, or practically ignore you, leaving you to find your own seat and wait 10 minutes for service.

    Hoi An rough riverside
    Ancient but colourful buildings in Hoi An Ancient but colourful buildings in Hoi An A new church in Hoi An Street artist in Hoi An
    Hoi An river at night

    At night, they come out to play. The bridge is a beacon in the dark, packed with tourists jostling for photos and local kids on blades and bikes. Candles, lanterns, and portraits for sale all along the riverbank. Public performances at the corner pavilion. Music from the moored boats, where you might be able to make out singalongs to old English tunes.

    Colourful lanterns - Hoi An markets Hoi An river at night Hoi An river at night

    It’s all a show, really, but it doesn’t make it any less magical.

    My Hoi An recommendations

    Where to stay

    Phuong Dong Hotel. Book directly through the website. It’s inexpensive yet clean and airy, located reasonably close to the action. Our last hotel in Saigon was meant to have a bathtub but didn’t; finding one in our room here was an unexpected surprise.

    Where to drink

    Buy drinks from street stalls, your room fridge, even restaurants. For some reason, water, fizzy, and iced tea actually costs more at the minimarts.

    We also found a bar along the riverside that sold 65,000 dong cocktail buckets (under $4). Bargain.

    Where to eat

    Tran Cao Van is home to Lucky Cafe, which is run by Aussie NGO MAD Indochina and works with Vietnamese youth, serving up a mix of Western and Asian food. The menu is massive, though I really only went there for bacon baguettes on T’s behalf.

    Across the road, you’ll find the Banh Mi queen, Madam Khanh, who claims to be the best in Hoi An. I went straight there and never had banh mi anywhere else. Freaking fantastic. And for some reason, I got extra meat added to mine after they found out I was from Malaysia. The downside? You won’t be able to stomach banh mi in any other town afterward – inferior versions that don’t hold a candle to the Madam’s.

    Around the corner on Thai Phien are some streetside food stalls. I tried two different ones, both of which served up amazing bowls of fresh noodles. Take a look, see what tickles your fancy.

    Toward the river, Trung Bac on Tran Phu was also excellent, and be sure to grab a scoop of homemade ice cream at the Art Cafe and Pizzeria right on the waterfront.

  • What a waste: reflections on rubbish and recycling in Asia

    koh lanta phra ae beach rubbish

     

    koh lanta beach rubbish phra ae long beach

    I’ve been thinking about waste quite a lot.

    It all started when we packed up our house back home. Moving, I find, always generates a lot of waste. Wasted food, or perhaps wasted money spent on eating out during moving. And, of course, all the stuff that you never quite got around to throwing out, that now urgently needs to be disposed of.

    Then there was the flying. The packaged meals, the individually wrapped blankets and headphones and anything else you can think of.

    After that, we hit Asia, where waste disposal is a work in progress. We don’t have nearly enough public recycling bins on the streets at home, but at least some exist. Not so here. The amount of water bottles alone that must pile up is mind boggling.

    As we travelled through Thailand, we saw too many dumps, recyclable materials all mixed in. On Koh Lanta, one of the quieter islands, there was detritus right on the shoreline, marring an otherwise picturesque setting. Rubbish piles randomly dotted the pavements, next to dwellings, even.

    Simply by way of being there, we were further bound to add to it all, with our countless empty water bottles (recyclable! At home, at least) and our plastic containers from our (very few) takeaway meals. I really feel that making the tap water drinkable would make an immense difference – both in terms of the health benefits of clean drinking water for all, and in terms of the plastic saved.

    Worst of all was when we embarked on a whirlwind four-island day trip, culminating with lunch on the picturesque and remote Koh Ngai, the remains of which would either probably be dumped somewhere there or ferried over to a larger island to be dumped.

    In Koh Lanta I briefly spotted a sign tucked down a quiet alley in the township – something about supporting the island’s first recycling facility with the Skip bin hire Perth. The sooner the better, or there may not be a whole lot left worth preserving.

    But hey, at least I’ve finally used up all my sample size shampoos/moisturisers. Those sachets have finally been put to good use on our travels.

     

  • Foodie Friday: Asian food in the spotlight

    A few culinary highlights so far:

    THAILAND steamboat style lunch

    Steamboat style lunch in Hat Yai (restaurant in the Robinson’s mall). SO MANY KINDS OF MUSHROOMS!

    larb gai thai mince meat salad koh lanta

    Larb gai (minced meat salad) from a roadside stall in Phra Ae, Koh Lanta.

    thai stir fry koh lanta at the tavern bar IMG_8156bb

    Thai stirfry and green curry at The Tavern, Koh Lanta.

    As it turns out, we were stationed in a pretty good spot at Phra Ae. Palm Beach is down a driveway with about four other resorts, and emerges onto the street among some street stalls and very close to some good eateries. I enjoyed rice and noodles at 50 baht a pop (about $2), for example. Credit also to:

    • the very good Indian restaurant, which I THINK was called Little Indra, advertising 15% off while we were there
    • The Tavern, a restaurant/bar that serves good western AND Thai food at reasonable prices (T thrived on the big breakfast – 180 baht) and I can recommend – surprisingly – the nachos and stuffed potatoes. Take advantage of their specials, too – we feasted on a banquet of spring rolls, fish cakes, stir fry and curry for 299 baht on our last night.

     

    tom yum kung thailand hotpot khao san soi rambuttri

    Tom yum kung hotpot on Soi Rambuttri, Khao San Rd area, Bangkok.

     

    soft spring rolls the blue pumpkin cambodiaSpring rolls at The Blue Pumpkin, Siem Reap.

    hue barbecued pork with noodlesNoodles with barbecued pork in Hue.

    fried wontons in hoi anFried wontons at Trang Buc in Hoi An.

    Hoi An, surprisingly, captured my foodie heart. From the cao lau to my quang (both traditional local noodle dishes) to com ga (chicken rice) and white rose (shrimp dumplings), good eats were to be found everywhere in this tiny town. I could have easily gotten used to wandering over to the street stalls every morning for a bowl of noodles, followed by a spicy banh mi around the corner. I rarely carried my DSLR on these outings.

    That said, I don’t think any cuisine will ever surpass Malaysian for me. Laksa. Nasi lemak. Sugarcane. Ais kacang. Soya milk. Sometimes the stuff of childhood will simply never be usurped.

    Follow me on Instagram for more foodie pictures on the go!

  • What kind of traveller are you?

    famous old post office saigon ho chi minh

    Saigon’s stunning old post office

    Traveller vs tourist. It’s an age-old debate.

    Tourists, obviously, are the ones who cling stubbornly to the beaten path, wear knee high socks (apparently) and walk around with their noses in guidebooks. Travellers are the ones with dreads, who’ll sleep anywhere, who eat strange foods and learn local phrases.

    So the stereotypes go, and so the battle lines are drawn.

    It’s difficult to write about this without seeming to come down on one side or the other. But I’m going to try to dive in, objectively.

    See, I’ve been pondering the differences between a holiday (or vacation) and travel. Cambodia deeply affected me, and some of the comments on my post indicate that my reflections were somewhat off-putting from the other side.

    comment 3 comment 2 comment 1
    The way they were phrased got me thinking. No, I wouldn’t say Cambodia is top of mind for most people when they think “holiday destinations”. But what constitutes a holiday?

    To me, a holiday is all about hedonism. Sunbathing. Swimming. Eating. Sightseeing. Maybe a spot of shopping.

    Cambodia is hot (though I wouldn’t sunbathe there). There’s swimming to be done, though not in the main cities. Eating, certainly, and sightseeing. But Cambodia, for me, was not about holidaying, but experiencing. Taking a step back in time at Angkor Wat. Sampling the local food, which is simple by necessity, but none the less delightful for it. And yes, that includes seeing what life on the ground is like, if only in tiny glimpses.

    I knew that I would witness hardship and poverty in Asia. Life is not always polished to a brilliant shine. I can understand why people might not want to see that side of it, though. My mother only likes happy movies; on the other hand, while I find it difficult to watch films about (or that include) terrible things – war, genocide, rape, terminal illness – I also find them to be the most rewarding, when done well. Think The Boy in the Striped Pyjamas, The Reader, Boys Don’t Cry.

    Yet we all have to draw the line somewhere. For me, it was the Killing Fields. I couldn’t stomach the thought of laying eyes on human skulls. For T, it was the Cu Chi tunnels, with their decades of bad juju (and I must admit, I have my own deep issues with small spaces). These are must-see tourist sights for most, but as it turned out, not for us.

    Getting off the beaten track is something most of us at least pay lip service to. For a moment, I gave serious thought to booking ourselves a river tour, culminating in an overnight stay with a “sweet Vietnamese family”, according to the booklet. Something about the idea felt a bit off, though. As appealing as a local homestay might sound, the forced authenticity made me uncomfortable. (Meeting up with local Couchsurfers proved a better way to connect.) And while it didn’t end up working out, we almost signed on for a three-day motorbike tour that promised sightings not just of the stunning Danang coast from the mountains, but swimming in waterfalls and sightings of local villagers going about their daily lives (hamstrung, sadly, by T coming down with his first serious stomach woes). We missed out on that, but in hooning around Hue and surrounds on a motorbike, we at least managed to see plenty of real houses and real families in passing.

    Tourist or traveller? In trying to draw the lines for myself, I came across this gem of an idea from Jetlag Manifesto – that tourists travel to escape the world, while travellers travel to experience the world.

    Maybe at its simplest, holidaying is easy, while travel is challenging.

    Does that sound condescending? I hope not. I LOVE holidaying. Most of my trips to date have been pure, unadulterated holidays; sunning and funning rate very highly in my books. I genuinely do not see travellers as being inherently superior to tourists. Some prefer the structure and safety of guided tours. Some prefer to brave the local public transport. It’s all about different styles.

    For what it’s worth, I think we straddle the line, but probably still come down more heavily on the tourist side. Let me give you an example – right now, we’re in southeast Asia. I’m happy to brave local buses for getting around a city but I’m going to opt for a taxi over lugging our packs for any real distance and more comfortable transport for long journeys, and I’d pay for a bed any day over camping outdoors.

    Do travellers have a monopoly on fun? Maybe tourists will never have an ‘authentic’ experience, but does it matter if that’s not really what they desire? After all, in the words of Anthony Peregrine: “There’s no moral or qualitative hierarchy of holiday pleasures”. What matters, as Joel Runyon points out, is that you make your trip memorable. (Amen.)

    Only you can decide how to best achieve that.


  • Couchsurfing: our first experience abroad

    couchsurfing first experience abroad nzmuse

    Of all the things I might have expected from my first non-hosting Couchsurfing experience, this wasn’t it.

    Out of the blue, I received a message from a young woman called Tam in Ho Chi Minh. She introduced herself as a couchsurfer eager to practise her English, and offered herself up as a free tour guide. Who was I to look a gift horse in the mouth, particularly since we seemed to have trouble ‘clicking’ with the city and could do with some insider tips? It didn’t really help that I’d gotten sick the very first night and consequently spent two days more or less locked up in our room.

    We met outside Notre Dame cathedral, trotted over to a nearby park, and parked our butts down on the paved paths to get acquainted. (One mystery solved: she informed us that you need permits to sit on the grass, apparently.) Over the next couple of hours, we did the rounds of a local student market and visited Turtle Lake, where we caught the tail end of a flashmob for International Children’s Day. To round it all off, she emailed through a list of recommendations of things to see, eat, and do later that night.

    I think it’s super neat that there are couchsurfers like Tam around, willing to put themselves out there, make new connections, and further themselves. (Personally, I’m a horrendously lazy member. I’m more than happy to host when I can, and we did so many times over the summer, but go out of my way and trek into town just to meet up for a drink? TOO MUCH WORK, DUDE. Come to us!)

    With that meetup behind us, we’re keen to try surfing for the time. If any Londoners have spare space between June 20-24, we can offer good cooking and conversation – my profile is here 🙂