Every once in a while – a little more frequently these days – I bring up wedding talk with the boy. He’s always more enthusiastic than me to get started. Now that I am off shifts and weekends, I said we can *casually* start scouting for locations. I anticipate finding the right venue will take some time (it doesn’t have to be in Auckland, either), particularly as we are budget-conscious.
Other things decided by me so far:
- My ring will be a ruby ring, which I will wear on my right hand.
- My bridal party will either consist of his two nieces (which means I’ll be able to pay for their dresses, and pick whatever colour I want) and possibly my best girlfriend as maid of honour (which is a maybe) – or just my dudes. My three best guy friends have always been there for me. And while I love the idea of girltalk and getting ready together, I am also aware I’m not really one of those females, and will need that alone time before spending an entire day in the limelight surrounded by people. My guys can always be there for company if I need it. Did I mention one of them bought me this cute notebook for wedding brainstorming?
- There will be no train, veil or high heels involved. There will be shoulder straps and pure white (no cream or off-white). I will probably need to start looking at dresses sometime soon – I want to ask T’s mum to make it, but I’m still going to need to try on some and get inspiration.
- I want it all in one place to reduce hassle/logistics, so the venue will probably not be a church
Now, food could be a battle. T has thrown in the idea of a hangi-type feast – roast pig in the backyard, etc, which is a bit too bogan for my tastes. Um, and I don’t even like pork much (plus I have vego friends).
I kind of like the idea of an all-dessert menu (which he has both embraced and poured cold water on, on two separate occasions).
We’re also contemplating self-catering, depending on how small the guest list is and what we actually want to serve. I guess that decision will be made a lot further down the track.
As to dates? For me, the honeymoon comes straight after the wedding – not negotiable – so our date is going to depend on the destination, essentially. I think we want to do Italy and Greece, either in spring or autumn (which would be the opposite season here.) I like the idea of the double bonus: getting married in off season, and travelling in the off season. Let’s say we get married in April or May – that’s not peak wedding season anymore to my knowledge, and it’s not peak tourist season in Europe either. And no, I don’t mean next year. I’m not insane.
What am I missing at this (very nascent) stage, guys? Any helpful sage words?